 |
Comparative table |
|
GASTROPLASTY |
SLEEVE GASTRECTOMY |
GASTRIC BYPASS |
|
 |
 |
 |
Preferential
Calculate your BMI |
- BMI between 35 and 40 with morbidity - BMI between 40 and 45
- Rather salted food - No snacks |
- BMI over 40 - Type 2 diabetes |
- BMI over 45 - Type 2 diabetes - Rather sweet food |
| How it works |
Editable reduction of ingested volume |
- Reduction of ingested volume - Reduce hunger (ghrelin) |
- Reduction of ingested volume - Reduce hunger (ghrelin) - Reduce nutriments absorbtion - Dumping syndrom
|
| Alimentary comfort |
- Very decreased - Easy vomiting |
- Decreased - Rare vomiting |
- Slightly decreased - Very rare vomiting |
| Vitamins deficiencies |
Very rare |
Rare |
Supplementation required |
| Réversibility |
Easy by coelioscopy |
No |
Very difficult by coelioscopy |
Méthod carried out since |
12 years |
6 years |
More than 20 years |
Technical Difficulty (trained staff) |
Easy |
Difficult |
Difficult |
| Lenght of operation |
1/2h to 1h30 |
1h30 to 2h30 |
2h30 to 4h |
| Lenght of hospitalisation |
1 to 2 days |
3 to 5 days |
4 to 6 days |
Seak leave (sedentary activity) |
About 1 week |
About 2 weeks |
About 2 weeks |
Operative
Complications |
Very rare - Haemorrhagy |
Rare - Haemorrhagy - Digestive leak |
Rare - Haemorrhagy - Digestive leak |
Late Complications |
- Pouch dilatation : 10%
- Migration of the band into the stomach : less than 2% |
Very rare - Vitamin deficiencies |
Very rare - Vitamin deficiencies - Bowel obstruction |
Average excess weight loss after 1 year |
40% |
60% |
70% |
Average excess weight loss after 5 years |
50% |
70% |
80% |
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